Tonight "soh yee"...and cook the ginger soup. Tomolo is "dang chek", prayers for ancestors and eat "ee".........
Enjoy eating "ee" fellow friends!
Friday, December 21, 2007
let's "soh ee"...
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9 craps:
Hi dis is Kopi Soh here, tankiu for kambing over to mai blog, wah i reli like your blog decoration, got your face on top can kelip kelip lidat, how u make it wan?
*Curi eat one ball of yee then wipe mouth then run away*
Wah...all the eee...tua sey liap..haha..btw HNKP, got a tag for you in my blog...go and see..then do ya...haha
hnkp...u sugar syrup oso in brown sugar...same as my family..gt add ginger bo??...hehe..happy dang chek to u...
haha.... i just finish curi take pic on kuih ee..... ta my grandma also use gula melaka with ginger..... happy dang chek, n wish u will get well soon lor......
Wah... so nice with those mixture of colourful "ee"...
Happy "Dang Check" to you... :)
oooh so colourful.. as kids like the colour but dont really like to eat it.. the mini-er the better for me.. i dont like those chewy stuff so jelly fish, cuttlefish, muah chi, kueh talam bottom layer, all out from my diet. but soh enee becos its a yearly thing, i eat to patronise loh. then i go oik oik cos cannot swallow...kakakak
check out my version of soh ee for my kids in my block. didnt use brown sugar though.
Kopi Soh,
welcome to my blo. Oh i did animation with adobe image ready. Oh you curi makan the "ee" ar but not yet cook ar...
Sue,
Ya la tua seh liap. My grandma say have to soh 12 big ones wor...Ok will checkout the tag
Tsp,
Got ginger la...U didnt see the ginger in the syrup meh? Anyway, Happy Dang Chek to you 2.
Kevin,
Why have to curi take the "ee" pic ar? Happy Dang Chek to you
AKK,
In sg got soh ee or not? Happy Dang chek to you
Hoon,
I don't really like la oso. I prefer those with filling.
haha, me last one came here.... anyway, happy happy....
Not chyet cook, no wonder i poh toh thnia yesterday :(
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