Monday, April 28, 2008

Chef Julia- The Authentic Malaysian Breakfast

Hello avybody! Here i am posting my very first food entry- The Authentic Malaysian Breakfast.
What is Authentic Malaysian Breakfast? Well, is none other than the "Kaya (coconut jam) and butter toast", half-boiled egg and "kopi kau-kau"........ Do you guys still had this as your breakfast? For Joze, she not only had it for breakfast sometimes lunch, dinner or even supper...I remember there was a sunday nite when she was watching "Taste with Jason", that episode was about a "hainam" cafe. Not those "branded" hainam cafe but the authentic kopitiam. You know what? She was drooling while watching, then she couldnt stand it anymore and go and make her own toast...lol..

Ok, ok...i will cut the crap... So Joze told me about a mini coffee shop located in one of the lane in Campbell Street. She told me they served nice coffee and great toast. She told me she is not a coffee person but she loves the coffee they served. So i bugg her to take me there.......Here we are:We ordered one set of the "kaya ,butter toast" or better known as "yin-yong", one half-boiled egg, iced coffee and iced neslo (nescafe + milo).......One set of Yin Yong
Half-boiled egg
Kopi p'ng and Neslo p'ng

What so special about this coffee shop? Is their signature toast....... Check out how they toast the bread!

They are using the traditional way to toast it...

When is the peak hour for this coffee shop? You guys will guess its breakfast rite? Well, actually its tea time...During tea time, you will see lots of sales person gather there for coffee, tea and toast...... So if you wanna try out this place better choose a right time cos they had limited seats...

Drum roll please~~~~~ it's rating time..

My rating for this Toh Soon Cafe are:

15 craps:

Headmaster~~~ said...

How come I see all Mars language??? T_T...

K3ViN said...

ya... how come i c nothing one.... like what headmaster say...... Mars language lor

Kikey said...

hi.. i am back from Florida de..
nice to meet u, chef Julia..
i love the roti, but i can't get it in here..

Tau Sar Phneah said...

chef julia...finally ur first post yea...treat us with roti kaya...make me 'lau nua' only..btw, which part of campbell street??

K3ViN said...

my fav wor.... i like traditional way to toast bread lor..... when think abt it... make me lau nua liao bad nia..... haiz......

- tony - said...

chef julia now? where goes the crazy joze??

cannot use chef ma.. cause u mostly eat instead of cook..!! lol..

Constance Chan said...

i love toasted bread ler... but i like mind with butter and sugar on the hot toast. i used to go to esplanade for the authentic one. very old kopitiam when i was like 5 years old. my dad gossip with his old school boys while my sis and i gorge or these yummy toast and kopi O! yup daddy let us drink kopi O..

Dragon said...

never tried this place b4. maybe can go have a try during my off day. but definitely not for breakfast! im not going so far just ot have my breakfast! hahaha.

Ping Ping said...

hmmm..looks yummy...perhaps can ask my sis to bring me there on friday since we both taking a day off...hee..writing it down on my book...

Chef Julia said...

Kikey,
made your own lo...sometimes when i am craving for it..i made my own yin yong toast with gardenia bread...

Tsp,
You know the campbell street arch? first lane one the left

Kevin,
Klang don have?

Chef Julia said...

Tony,
My ambition used to be a chef but it seems i don have the talent..

Constance,
i love butter and sugar too

Dragon,
ya go and try!

Ping Ping...
Ooh! then you can blog bout it as well

jaron said...

after half boiled egg a cup of hot milo tasted nice. i prefer to drink kopi+milo kau kau but not neslo ,after all i nvr been to that place will find a chance to drop by, does it still open after tea time?

Tau Sar Phneah said...

yea...i know the arch..isit the one in the lorong wan ah...like notice before..

Chef Julia said...

Jaron..

Erm..i think it open till evening 5 something or 6 only...

Sue said...

Ooooo...I miss it..it's good!!