Langkawi - Day 1- Part 2

Continue from my day 1 trip. So when we reach our hotel - Langkasuka Beach Resort it was already 3 something. I went to register and check-in. We book 2 rooms, but receptionist told me they can only give us one room first and another room at 4p.m. Well, we go not choice but all squeeze into one room first. The room was kinda of big. It has 2 queen size bed, and a small balcony.

We waited till 4 something then they gave us the other room. I check the key holder, it stated there if you wish to extend the check out time it would cost RM 10 per hour. the checkout time was 12p.m. I told hubby to request to check up later at 2pm for FOC cos they give us the room late. The receptionist agree and told us to check out before 3pm the next day.

So, we rest till 6 something and when out to look for food. For hubby friends they are not picky when it come to foods they jus wan something to fill their stomach. Usually i dun trust hawker food outside Penang, but since i am following them so i had to cincai lo..

At first we went Pantai Cenang, along Pantai Cenang there many restaurants and mamak stall but those guys can't make a decision where to eat. Pantai Cenang is also where Underwater World is located. But we are not going there, cos there have no fishes there...heard that the fishes was poisoned. Who so " sui" go poison the fishes? Real "chek ark"...

So, once again they drive down to Kuah town and decided to eat at the Pasar Minggu. The Pasar minggu was a malay Pasar Minggu like those we have it Penang. Mostly all food... I didn't know what to eat... then i spotted a stall showing a sign " Nasi Dagang, Nasi Kerabu"... Oh my! i missed those food. One of my favourite Kelate (Kelantan) delicacy besides Ayam percik...... So i ordered a "Nasi Dagang", i asked hubby to order "Nasi Kerabu" but he sees the rice in blue colour, he dare not eat. So he ordered "Nasi Rempah aka Nasi Briyani" instead. I didn't take a picture of the food but i found the pictures from the web. For those who didnt try before Nasi Dagang and Nasi Kerabu.. here it is...have a virtual one....Nasi Dagang - The dish is made by cooking rice and glutinous rice together, to which is then added coconut cream once it is cooked. It is eaten with it's own specially made side dishes of tuna curry and a light vegetable pickle. Simplicity is its essence.Kelantanese blue tinted Nasi Kerabu with Salted Duck Egg, Fish Cracker, sliced Roasted Beef, sliced mixed aromatic herbs, fish flakes with roasted grated coconut, dashed with anchovy sauce based gravy

After, eating we walk around for a while then went to the Jetty to switch to another van cos we are afraid that the current van might give problem. After that, we went back to Pantai Cenang, we plan to shop at the Duty Free Shop in the Underwater World. But we was late by the time we reach there, the shop was already closed. But they still shops along Pantai Cenang that sell beach wears and sun dresses. I wanted to get a new bikini, and slippers for tomorrow Island Hopping, so we walk around to search. So me and hubby take our sweet time searching, while the others head straight to the mini market to get liquor. They plan to have a drinking party later. I only manage to buy a slipper and a T-shirt... cos the bikini there were kinda expensive.

So, we head back to hotel after that. I quit drinking liquor very long time ago so i didn't join them for the drinking and i was tired oso. So me and the other girl went back to our room and start to sleep.

Before i end this post...would like to share with you guys the environment at Langkasuka Beach Resort:Pool SidePool Side
Seaside

Langkawi - Day 2 coming soon